We recently used this Cinnamon Cream Cheese Frosting for our Cinnamon Roll Cake, but you’ll definitely want to keep it in mind for other recipes as well! https://www.cupcakeproject.com/cinnamon-cream-cheese-frosting-recipe https://www.thespruceeats.com/cinnamon-roll-vanilla-frosting-recipe-305753 Put your softened cream cheese in a bowl and use a mixer to whip it up until it’s soft, creamy, and fluffy. Cinnamon Roll Cake is a fun and easy take on the classic cinnamon roll! ; When it comes to measuring flour, a cup is not always a cup. The inspiration for this cake came from banana bars, basically banana bread thinly baked into a jelly roll pan and then frosted with cream cheese. Cinnamon Roll Poke Cake starts with a boxed cake mix, topped with a deliciously sweetened cinnamon filling and topped with homemade cream cheese frosting! combine confectioners sugar, cream cheese, butter, and vanilla extract in a medium bowl and whisk until smooth and creamy. While you are waiting, make your cream cheese frosting. The roll is left to cool just for a moment, before being loaded up with a super simple cream cheese frosting. This sweet and moist Cinnamon Roll Cake with cream cheese frosting has all of the warm, ooey gooey, cinnamon taste you love from a cinnamon roll, without any of the fuss! However, like other dairy-based frostings, it will get soft when slathered onto a HOT hot cinnamon roll but apart from that, it has a light thick consistency. The big swirls mean that the roll stays super gooey and delicious - it’s a super fun take on a standard cinnamon roll. While the cake baked, I made an easy cream cheese glaze to drizzle on top. (By the way, make sure put the Cinnamon Roll Cake on your must-make list. Warm the milk to 105-110ºF. Preheat the oven to 350 degrees F. Spray 20 mini muffin tins with nonstick spray (or 10 regular-sized). It's smooth, creamy and made without cream cheese and loaded with vanilla and butter. The cream cheese frosting is thick and stable enough to pipe and decorate. The Best Gooey Cinnamon Roll Recipe with Cream Cheese Buttercream Frosting Joel and I have been making this cinnamon roll recipe since our first year of marriage in our first apartment. Instructions. I reserved about 1/4-1/2 cup of my frosting to be used for the darker brown swirl on top later. I find the Cinnamon Roll Muffin In A Mug with Cream Cheese frosting to be quite filling, so it’s a great breakfast … 1 Egg, large. Mix brown sugar and If you love the flavors of a Perfect Cinnamon Roll be sure to try my Pumpkin Cinnamon Rolls or Cinnamon Applesauce Bread.. Heck, I am a cinnamon dessert fan in general! Blondies – Preheat oven to 350F. 2. In the bowl of a stand … 12 ingredients. Remove cake and let it warm up to room temperature just a bit. In a small bowl, mix together the brown sugar and cinnamon. They were good, but the cake to frosting ratio was off and it was missing two key items that most certainly should always go with banana anything- walnuts and cinnamon . Serving suggestions: Recipe by Lauren Allen {Tastes Better From Scratch} 547. In a large bowl, whisk together the flour, cornstarch, sugar, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the flour, sugar, baking powder and salt. Recipe by Lauren Allen {Tastes Better From Scratch} 12 ingredients. https://www.ihearteating.com/cinnamon-roll-poke-cake-recipe I frosted the settled cake tier with a thin crumb coat, and then followed up with my final layer of frosting. Add remaining ingredients and beat until desired consistency is reached. Refrigerated. Refrigerated. You might want to even skip the few seconds it takes to whip up the cream cheese frosting, but I adore this treat best with a creamy layer in each bite! If you have been a reader of my website for any length of time, you know I love a cinnamon cake recipe. 1. Drizzle cream cheese frosting over warm cake. Three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze! I start with 2 teaspoons now and then add more at the end if I think I need it. Feel free to skip the drizzle and use more of a pouring technique, which is my preferred method. 9. Ginger Carrot Cake Cinnamon Rolls with Cream Cheese Frosting do take some time to make, but they are completely worth it. Add powdered sugar, vanilla, and enough milk to make a smooth, soft frosting. Sprinkle the yeast over the warm milk and let it sit until it begins to get foamy. https://cakedecorist.com/cinnabon-frosting-recipe-without-cream-cheese 1261 All of the warm, ooey gooey, cinnamon taste you love from a cinnamon roll, without any of the fuss. Next, add in your gentle sweet, cinnamon, and heavy whipping cream. Preheat oven to 325F. While your cake is cooling, it’s time to whip up your delicious, lightly spiced cinnamon cream cheese frosting. I find cakes easier to remove using a tube pan versus a bundt pan. Otherwise, the frosting will simply melt and turn into a glaze. To make this yummy Cinnamon flavored Fall version of Cream Cheese Frosting, add 8 oz of softened Cream Cheese and 1/2 cup of softened butter to the mixer. Cinnamon rolls are not complete with frosting or glaze, and I love cream cheese frosting on cinnamon rolls. Lay cake on a large wood cutting board and gently roll the cake lengthwise. ... Orange cinnamon rolls with a sweet, buttery filling and a cream cheese frosting are a crowd-pleasing treat--just like Grandma used to make. This easy Cinnamon Roll Cake has all of the warm, ooey gooey, cinnamon taste you love from a cinnamon roll, without any of the fuss! Then add 2-3 teaspoons of vanilla. I would even argue that it is better than most cream cheese based frostings when it comes to decorating. A delicious white cake recipe swirled with brown sugar and cinnamon and then topped with sweet cream cheese frosting! Cream Cheese Frosting: After baking, allow the cinnamon roll to cool slightly before adding the cream cheese frosting. So Many Pairing Options for Cinnamon Cream Cheese Frosting. About 5 minutes. Stir batter just until combined. https://sugargeekshow.com/recipe/homemade-cinnamon-rolls-recipe Cinnamon roll cake is a deliciously indulgent dessert made with a quick and easy cake batter, swirled cinnamon filling, and homemade cream cheese icing.. It’s perfect for any time of year, and you most likely have what you need to make it in the baking cupboard! Lightly spray a donut pan with cooking spray. This sweet and moist Cinnamon Roll Cake with cream cheese frosting has all of the warm, ooey gooey, cinnamon taste you love from a cinnamon roll, without any of the fuss!. June 20, 2015. Orange cinnamon rolls with a sweet, buttery filling and a cream cheese frosting are a crowd-pleasing treat--just like Grandma used to make. Chill in the fridge for 1 hour before serving. Pour batter into the jelly roll pan and spread into an even layer. Also known as 'cinnamon bun icing.' Instructions. Homemade Sour Cream Cinnamon Roll Pound Cake Recipe with Cream Cheese Frosting Tips. First of all, I use a 10-inch round by 4 inch deep tube pan to bake my pound cakes. Cream Cheese Frosting: In a clean bowl, beat the cream cheese and butter together for about 2 minutes. The trick with these is making them the day or night before. If too thick, thin out with milk. Serve warm. This vegan cinnamon spice sheet cake with cream cheese frosting is my answer to the many recipe flops I’ve had lately: a delicious, fragrant, festive cake that isn’t overly complex or difficult to make/decorate. For the Cream Cheese Frosting, cream the butter and cream cheese together. Cinnamon Roll Layer Cake is the perfect excuse to eat cake for breakfast! To a large, microwave-safe bowl add the butter and heat to melt, about 1 minute on high power. This is the same frosting I use on my RED VELVET CHEESECAKE CAKE and my FRESH STRAWBERRY CAKE . Instructions. Reroll the cake and wrap it tightly with plastic cling wrap. We have perfected it over time, making it better and better over the years. Quick and easy cinnamon roll icing recipe, homemade with simple ingredients in 10 minutes. Decorating the Cinnamon Roll Cake. Because every birthday cake should have sprinkles, top the frosted birthday cinnamon roll cake with fun colorful confetti sprinkles! This way, you do not have to wake up in the middle of the night to get these going. When cycle is completed, turn dough onto a lightly floured surface. Cinnamon Cream Cheese Frosting. Bake for 12 minutes and remove the cake from the pan using the overhang on the sides. Let dough rest 10 minutes. Carefully transfer the cake to a cooling rack and let cool completely. Line an 8-by-8-inch baking pan with aluminum foil, spray with cooking spray; set aside. Cinnamon Roll Cake with Cream Cheese Frosting Lauren Allen. Carefully unroll the cake and spread the filling onto the cake, allowing for a small gap on all edges. Cinnamon Rolls is one of those pastries that truly go over the top because of the sticky creamy icing that's drizzled on top. When I first thought about making this cake, I thought it would be a gingerbread cake, modeled after this beloved recipe.